Tasty Treats Link Up
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Baking a Pumpkin
Step One
Place it on cookie sheet.
Cut slits on all sides.
STEP TWO
Bake in a 350 degree oven for approx. one hour.
Insert knife to check for readiness.
It is ready when the inserted knife slides in easily, like when you check a potato.
STEP THREE
Remove the stem and cut it in half.
STEP FOUR
Using a spoon remove all seeds and strings from each half.
STEP FIVE
To remove the skin, simply slid a spoon between the filling and skin.
STEP SIX
Ensure you’ve removed all of the filling.
STEP SEVEN
Place the filling in a bowl and mash.
You could also use a food processor or blender I’m sure to quicken the puree process.
My past favorite recipes you can use this in can be found at this link and here. Heather also shared a recipe here.
Take a moment to share some of your favorite recipes in the Tasty Treats Link Up below!
Tasty Treats Link Up
<div align="center"><a href="http://www.simplyhelpinghim.com/"><img border="0" src="http://www.simplyhelpinghim.com/wp-content/uploads/2013/09/Tasty-Treats.png" alt="Tasty Treats Tuesdays" style="border:none;" /></a></div>
2 comments
1 ping
Chris
November 12, 2013 at 9:54 pm (UTC -4) Link to this comment
Awesome post!
Thank you and thanks for hosting the Wed link up!
God bless
simplyhelpinghim
November 13, 2013 at 9:35 am (UTC -4) Link to this comment
Thanks and you’re welcome! 🙂
Fall Field Trips and Activities for Your Homeschool
March 4, 2017 at 1:27 pm (UTC -4) Link to this comment
[…] few years ago my mother-in-law taught me how to bake a whole sugar pumpkin in the oven to create my own pumpkin puree. After we’ve visiting the pumpkin patch for our fall field […]